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ACIDS

50 recorded uses

DateClue
2026-01-07They have pH's below 7
2025-03-13Complements to salts and fats in the kitchen
2023-12-02One side of a chemistry scale
2023-01-21They're far from basic
2022-12-12Low-pH liquids
2022-08-02Lemon juice and vinegar, for two
2021-06-03Things that are far from basic?
2021-03-31They turn litmus paper red
2020-11-17Lemon juice and vinegar, e.g.
2020-08-29They're not basic
2018-06-01Counterparts of tannins, in wine tasting
2017-12-02Vinegar and lime juice
2017-09-22One end of the pH scale
2017-04-21Eating things
2016-08-09They turn litmus paper red
2015-12-04Vinegar and others
2015-06-22Lemon juice and coffee, on the pH scale
2014-11-20Etching supplies
2014-08-10One side of the pH scale
2013-09-04Fatty ___
2013-06-17Tums targets
2013-03-16They're not basic things
2012-12-06Substances low on the 49-Across
2010-09-23See 27-Across
2010-08-31They turn litmus paper red
2009-11-15Aminos, e.g.
2008-03-04Gastric juices, e.g.
2007-12-27Stomach contents
2006-09-07Causes of breakdowns
2006-04-20Etching fluids
2005-10-05Tums' targets
2003-09-29Citric and others
2003-05-27Corrosive liquids
2002-10-07They have pH's of less than 7
2002-02-27HCl and others
2001-10-13Chem lab collection
2001-06-19H2SO4 and such
2000-11-29Litmus reddeners
1999-10-08Niacin and vitamin C
1999-09-09Tummy troublers
1997-06-27They have low pH's
1997-06-26Stomach ___
1997-03-16Fatty ___
1997-02-20Litmus reddeners
1997-02-08Litmus reddeners
1996-12-25These can be citric
1995-07-30Niacin and others
1995-03-17Base neutralizers
1995-02-16Substances with low pH
1994-12-17Stomach _____